Our family created this compound butter🧈 spice 7 years ago, when we were trying to get family members to like and eat corn. It was summer and corn on the cob was at its peak season. The compound butter takes regular 🌽corn and turns it up a notch to make it sweeter and all around better.
All that is needed for this simple compound butter is a stick of softened butter and 2 teaspoons of cornholio. Mix it up in a bowl and then put in plastic wrap in your refrigerator or freezer.